Easy zucchini and rice dish

Ingredients

1-2 zucchinis

1 onion

2-3 garlic cloves

1 carrot

1 bell pepper

1 cup rice

3-4 mushrooms, sliced

salt

black and red pepper

1 tbsp flour

1-2 tbsp butter

The onion and garlic are sautéed in the oil.
The rice is added and cooked, adding hot water or broth, until it becomes translucent.
The washed and cleaned vegetables, cut into cubes, are added.
When they are almost done, a roux can be made with flour if desired.
The dish is tasty even without a roux.
Finally, it is seasoned with salt and black pepper to taste.