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Avocado egg

Avocado egg

Ingredients

2 avocados
4 eggs
1/8 tsp black pepper
1 tbsp chives
salt

Method

  1. Preheat the oven to 200 degrees.
  2. Each avocado is cut in half and the pit is removed.
  3. The halves are arranged in a baking dish and placed in the oven for 5 minutes.
  4. They are then removed and each half is sprinkled with salt and pepper, then one egg is cracked on top.
  5. Bake for 15-20 minutes.
  6. Finally, sprinkle again with salt and pepper if needed.
  7. Sprinkle with finely chopped wild onion, or whatever else is available.

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